Ideas for Chefs Choice category in a KCBS event.

Discussion in 'General Discussion' started by pjreilly, Aug 16, 2015.

  1. pjreilly

    pjreilly Newbie

    I am entered in a backyard barbeque competition in a few weeks, and need to cook Ribs,Chicken, Chefs Choice, and desert.  Ribs and Chicken are easy, Chefs choice I am stuck on due to a limited amount of time to cook.  DOes anyone have a suggestion for an acceptable dish that won't take a tremendous amount of time like brisket or pork shoulder.  I was thinking atomic buffalo turds.  Any input would be much appreciated.
  2. Tough choice as you never know what judges are looking for. ABT's might be good but some people don't like the spicy stuff. I would just pick something you are comfortable cooking and have done before.
  3. I have done well lately with a potato wedge with a cube of cheddar cheese (I usually use the high temp cheddar), wrapped in bacon and finished with a sirancha/honey glaze.

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