Toggle sidebar

I never get tired of this...

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Remove the Ads for LIFE - 50% Off!
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
ellymae

ellymae

Master of the Pit
Original poster
OTBS Member
SMF Premier Member
Mar 21, 2009
1,391
90
Southeastern PA
OK - so here are the rest of the pictures...
Sorry for the crappy phone pics...

After about an hour on the Egg at 230
Internal temp 126



Egg now cranked up to 550... 2 minutes / side




/ message sig
 
Man O Man that looks great.. bet it was tasty... Nice job
icon14.gif
 
That looks awesome I wouldn't get tired of it either
 
You must log in or register to reply here.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Similar threads

C
Pork butt safe to eat? (w/ temp graph)
Replies
46
Views
3K
Pork
Culinary Otter
Culinary Otter
cbtengr
Picanha
Replies
2
Views
415
Beef
fxsales1959
fxsales1959
Fueling Around
ThermoWorks Signals
Replies
22
Views
2K
Meat Thermometers
sumosmoke
sumosmoke
indaswamp
Grilled 2" Tuscan Strips...
Replies
20
Views
712
Beef
indaswamp
indaswamp
M
Half Safe?
Replies
11
Views
944
Food Safety
HalfSmoked
HalfSmoked
civilsmoker
Pan Fried Tilapia w/ Lemon White Wine Cream Sauce
Replies
28
Views
2K
Fish
civilsmoker
civilsmoker
chopsaw
Smoked Chicken meatloaf
Replies
50
Views
2K
Poultry
chopsaw
chopsaw
KBFlyer
Crispy Baked Walleye
Replies
4
Views
877
Fish
Culinary Otter
Culinary Otter

Latest posts

Hot Threads

Top Bottom
Back
Clicky