I know I said I'm new

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

darrenmcd

Newbie
Original poster
May 18, 2015
19
10
dublin, ireland
I know I said I was new to bbq/smokin and I am.
but I done a good bit of camping cookin.
first time do in it on lumpwood bbq.
let it soak in a bit of pepper(a touch), sea salt, lemon pepper,mixed herbs, zest from half a lemon and juice from 3 lemons for about 2.5-3 hrs.
I'll post a pick wen done
sorry forgot
have a bit of plum, oak (thats always wat we cooked on while campin) and the shocker WALNUT
just a tiny touch to each pouch. Adds a nice touch to the lemon I think.
I'll post a pic after its cooked and eaten
 
texas.gif
  Good evening and welcome to the forum, from a pretty nice day here in East Texas. Lots of great people with tons of information on just about  everything.

Gary
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky