I live in salmon country. Western Washington.I own a propane grill, A barrel smoker and a new Mes 30 without window.Oops. I now like the window option. I have only smoked a few things in the past. But after reading this forum I am having excelent results. No more wasting expensive meats. Albertsons has Rib eye roast for 4.99 lb Any smoking suggestions. I believe it similar to prime rib.