I don't know what I've gotten into...

Discussion in 'Roll Call' started by aggro, May 27, 2016.

  1. Hi all! Brand new to the smoking world (and charcoal grilling for that matter) , haven't even tried it yet. Bought a smoke hollow 4 in 1 (the new model with supposed upgrades to the durability and thickness of metal. See my avatar picture. ) I'm still in the mindset of getting everything ready to cook. I just used the propane grill for burgers for the first time last night. I had a nice fire burning in the charcoal grill side already to help season the grate. I have green egg gasket on the way to help seal the lids and high temp food safe silicone to do the seams of the lids/box. I also bought a thermo pro dual channel wireless thermometer for air temp and meat temp. Now that you have the back story, I have a few questions. So look me up in the beginners page.

    Thanks in advance for any help you can offer!
    Last edited: May 27, 2016
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to the forum.

    Glad to have you with us!

  3. Welcome to the addiction!!!

    Someone with that uniquely "new" smoker smell... [​IMG]  
  4. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to SMF!  Sounds like you're in deep!  [​IMG]   Glad you joined us.


Share This Page