I am using Caja China this week for a whole pig, should I use a rub too? Advice?

Discussion in 'Sauces, Rubs & Marinades' started by anthonyf, May 22, 2014.

  1. anthonyf

    anthonyf Newbie

    I am using Caja China this week for a whole pig. I have a cuban mojo marinade recipe but should I use a rub too?
     

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