My name is Rob and although, Im new to here, Im not new to grilling and am always learning new smoking tips. I have 2 grills 1 regular ole Weber 22 inch one touch charcoal and my pride and joy grill, 1 Kenmore (model 141.16306) 6 burner (no side burner) gas grill that has a whopping 1024 square inches of cooking surface all with a nice 72,000 BTU rating - all for $279 at my local Sears. I also have a ECB that I bought at Wallyworld for 28 bucks that I have gotten pretty good at using. I did a 6 lb Brisket last weekend and it turned out awesome I haven't done the drill mod on the coal pan yet because Im just lazy like that and have been able to keep the temp gauge right in the middle of ideal just by constantly adding a charcoal/chunk wood mix and stoking the fire. However I detest that sorry excuse for a door in the front as IMO its a poor design from Brinkmann. So anyhow, against my better judgement and going against some of the threads Ive read about it. Im going to be buying the Brinkmann Square Vertical smoker they have at Home Depot for 59 bucks. On the same day I get it I also plan on buying the square grill wok to use as a modded charcoal pan. I would love to get a Weber box smoker but I dont have the extra money to spend on one so that option isnt viable yet. So anyhow, Im waving 4 fingers and a thumb to all here.