- Nov 23, 2013
- 4
- 10
I have been smoking a whole turkey in my smoker with no problem. But I am having to cook more now. I'm smoking a whole turkey and a turkey breast. How do I stack in my smoker? Do I put the whole turkey under the turkey breast(which would put the whole turkey closer to the flame)? Do I need to stagger them? I can't put them side by side (not enough room)