how long to cook thick sausage and to what internal temp..

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gusto

Fire Starter
Original poster
May 10, 2010
31
10
Long Island, New York
Hello Everyone,

  Happy fathers, I just put some thick sausage on the smoker with my baby back ribs I just want to know approx how long to cook the sausage and to what interneal temp.

  Thanks Gus
 
Time really depends but I would expect 1.5-2 hours internal temp should be 160
 
Like Pineywoods said, take them to an internal of 160° but as far as how long, that will be dependent on the temperature of the smoker and the size of the sausage.
 
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