Hot smoked salmon ideas

Discussion in 'Fish' started by the smokewagon, Apr 29, 2014.

  1. Hey folks,

    I have been doing the same smoked salmon recipe for a few years now and although it is good, I was looking for some new ideas of recipes to try.  Figured I would put this out there and see what I got back.

    Thanks for any input.


    My Go-to recipe:


    2 parts brown sugar:1 part Salt

    2 sliced Jalapenos or one serrano

    Chopped cilantro

    A few bay leaves

    A glass+ of either chardonnay or citrus vodka, depending on your mood

    A lemon cut up into wedges

    Allow to brine up to 24 hrs.

    Smoke at low temp until slightly firm and good color.

    Its simple but sure works well!
  2. bearcarver

    bearcarver Smoking Guru OTBS Member

    Hi Aaron !!!

    Here's my GOTO Hard Smoked Salmon Step by Step:

    Smoked Salmon  

    Last edited: Apr 29, 2014
    the smokewagon likes this.
  3. Excellent, thanks.  I will have to try your way.  It sounds and looks great!

  4. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Aaron!!

    Looking at your recipe, I'm thinking 2 glasses of the liquid!!

    1 for the Brine, and 1 for the Briner!![​IMG]

  5. Always Bear,

    I never BBQ without a drink!

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