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anyone have a hot and spicy jerky recipe close to uncle mikes from walnut creek ohio,been trying to get it right but cant seem to find that nitch that I am missing,also looking for hot Italian sausage recipe,willing to give them all a try!!!!
I would marinate about 3 Lbs in 3 cups of Soy sauce and 1 cup of brown sugar, add 1 cup Liquid Smoke if not using a smoker. For heat add crushed Chilli Peppers or Cayenne pepper. Then dehydrate or smoke, if no Liquid Smoke was used, until done to the dryness you want.
Hot Italian Sausage Recipe
20 pounds ground pork
1/8 cup salt
1/4 cup garlic salt
1 tablespoon ground black pepper
1/2 cup ground paprika
1 cup vegetable oil
1 tablespoon anise seed
1 tablespoon fennel seed
1/8 cup red pepper flakes
Directions:
1.
Place the ground pork into a large bowl. Season with salt, garlic salt, black pepper and paprika. In a blender or food processor, blend together the oil, anise seed, fennel seed and red pepper flakes. Mix everything into the ground pork until well blended. Refrigerate for 24 hours to let flavors blend. Bag and freeze in portions that suit your needs.
Looks awesome,but there is a specific recipe I'm trying to nail down,place in Ohio makes a hot and spicy jerky called uncle Mike's, I know of a guy who worked there buy won't share recipe, surely someone has gotten the recipe close,help anyone??