Ho t- Wings & Sticky Chicken

Discussion in 'Poultry' started by gary s, Jul 11, 2015.

  1. On a chicken roll this week, everybody wanted chicken again tonight. Got some Chicken legs and wings,

     Grandson likes wings but wanted me to make them hotter than last time. Wife likes the Sticky chicken

    Grandson's girlfriend doesn't like spicy, so 3 kinds of chicken.

    I brined the wings and legs for about 6 hours. Rinsed and coated legs with EVOO and a little of my rub. 

    Got the legs going and started the side burner to fry the wings

    The sauces I made are:

    I mixed one bottle of Sweet Baby Rays and one bottle of Louisiana Hot Sauce and a squirt of Honey Mixed well

    For the Hot - Wings I took part of the mixture and added a teaspoon of Cayenne  Mixing well

    Fried the wings and a couple of legs and tossed in the wing sauce.

    Sticky Chicken, cooked legs till almost done then dunked and rolled around in the sauce, back on the grill, 

    then dunked again, on the grill, than dunked one last time and back on the grill for a few more min.

    I fried and grilled a few plain pieces for Grandson's girlfriend

    Her are a few pics   Nothing plated  

    Wing Sauce

    Sticky Chicken Sauce

    Chicken waiting to be fried and grilled

    Just getting it going

    First batch of wings

    Legs coming right along

    Rest of the wings and a couple of legs

    Just about ready

    Wings Tossed, waiting on Grandson to devour 

    That' it   Sorry for no plate pics, everybody was starving
    dirtsailor2003 and c farmer like this.
  2. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Tasty looking chicken Gary! Nice smoke!
  3. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Looks great.

    Thanks for the recipes
  4. Thanks guys, really not much of a recipe, but it is a good balance of hot and sweet

  5. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★

    Hey Gary

    That sticky chicken really looks good.  I prefer the white meat, but I might just give those a try.  You know my opinion of wings, so I'll just pretend they aren't there [​IMG]   .  Bet everyone really enjoyed that meal.

  6. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Looks good! I have brushed chicken for grilling with a 50/50 mix of honey and red habanero mash. It made my ears ring.

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