Hiya

Discussion in 'Roll Call' started by aussiemick, Mar 21, 2008.

  1. aussiemick

    aussiemick Meat Mopper

    Hi to everyone. I am from Oklahoma. If your wondering about the name yes I am an expat Aussie living in Ok. I am new to smoking meats etc. My first few attempts failed miserably but I haven't given up just yet. The smoker I have right now is the vertical brinkmann not the round one but square one.


    Mick
     
  2. richtee

    richtee Smoking Guru OTBS Member

    Again welcome to SMF Mick. We'll have that puppy turning out Q soooo good you'll be calling yourself an Oklahoman before long ;{)
     
  3. desertlites

    desertlites Master of the Pit OTBS Member

    welcome Mick-bbChris is gonna be tickled another down under in here-do the e course will steer u in the right direction. glad u found us.
     
  4. aussiemick

    aussiemick Meat Mopper

    Thanks for the welcome guys.. So far it seems the part that is kicking my butt is not being able to keep heat in the bloody thing, also and I can't get victoria bitter here.

    Mick
     
  5. gramason

    gramason Smoking Fanatic OTBS Member

    Welcome to the SMF.
     
  6. richtee

    richtee Smoking Guru OTBS Member

    Try a Sam Adams. Bitter as 'ell!
     
  7. white cloud

    white cloud Master of the Pit OTBS Member

    welcome mic, thanks for your quick response about your smoker. Ever here the song ...........Well Im proud to be an okie from ol sydney???????????????
     
  8. Hang in there mick ya cheeky bugger...you will be turning out great Q in no time at all!!!
     
  9. travcoman45

    travcoman45 Master of the Pit OTBS Member

    Welcome aboard, glad to have ya! Ask questions, lots of good people on here with a load of great knowledge willin to share!
     
  10. teeotee

    teeotee Smoking Fanatic

    Welcome to the smf mick, and yeah as everbody says, hang in there. You're in good hands here. I'd been smoking for three years, learning by trail and error, (more error) Learnt a lot here....... things have improved greatly in just a few weeks.

    If you want an easy project try doing a fatty. They are AWESOME [​IMG]

    Know what you mean about beer. Although i can find some british beers here !!
     
  11. crockadale

    crockadale Smoking Fanatic

    Welcome aboard...we all started from somewhere, with the help of the members here you will be a Q pro soon.
     
  12. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Happy days are here at the SMF, glad you're part of the whole thing.
     
  13. kookie

    kookie Master of the Pit OTBS Member

    Welcome to the site .................Glad you found us..................Lots of great info here and great people too.............
     
  14. aussiemick

    aussiemick Meat Mopper

    Thanks again for the warm welcome. I am exploring the site and enjoying it immensely. I am thinking about attaching my brinkmann vert smoker to my big beefie brinkmann charcoaller and having 1 big unit... just not quite sure how to make it work so far.

    Mick
     

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