For those of you with the Maverick ET-73 -- or any other thermometers that feature alarms -- I was wondering what you set the high and low alarm temps at.
Do you just go with 225-250? Do you go with a tighter range depending on how well the smoker can maintain temp? Do you use a different range depending on what you are smoking?
Just curious.
Dave
Do you just go with 225-250? Do you go with a tighter range depending on how well the smoker can maintain temp? Do you use a different range depending on what you are smoking?
Just curious.
Dave