Hi, i am Scott. live bout an hour noth of Toronto, Ontario

[scb1960]

First, like to say the rub and sauce (think I put to much white pepper in, but now have the coarse) are very good (good job). Ok. from Ontario, been smoking for about 10 years and lovin' it. I don't eat alot at one time due to health issues, but man can I start that Q at 5 am, go to work and come home and finish (turkey), ribs are always good, think this rub and suace will be my main stay and tweek it to our tastes. I search the internet for anything that I (or anybody close to me would love to eat), and have done well with soothing there pallets, just wish i had more time (work gets in the way). Think I would love to open a smoker restaurant in the Muskoka's, this our high dollar area, just smoke and let everyone enjoy

 

[chef jimmyj]

Welcome to the SMF Family...Please add your location to your Profile...It will help us help you later...JJ

 

[sprky]

 to SMF Scott. You have come to the right place for smoking info. This site is loaded with great info just use the search bar at top of page to find what you are looking for. If you can't locate the answer just ask folks here are willing to share there knowledge. I suggest you take  the 5 day e-course on smoking its chuck full of great info.Smoking  5-Day e-Course

 

[jrod62]

WELCOME TO SMF !

 

[scarbelly]

Hello Scott Welcome to SMF

 

[SmokinAl]

  Glad to have you aboard Scott!

 

[toxie]

Welcome to SMF!! Lots of good folks and information here... 

 

[venture]

Welcome aboard, Scott!

Good luck and good smoking.

 

[boykjo]

Welcome to SMF Scott. Were glad to have you aboard so join in, share your experiences, have some fun and don’t forget to post our favorite.

The Qveiw

Happy smoking……

Joe