Hi From the Great White North

Discussion in 'Roll Call' started by uticajack, Mar 31, 2008.

  1. While it may not be the exact "Great White North" as described in the Bob & Doug McKenkie songs, we still are in the northeast part of the United States. We still have snow and yes, we still consume mass quantities of adult beverages here too.

    I was led to your site by a Google search for temperature variances in my propane smoker (Smoke Hollow / Gander Mtn). Last weekend, I made Polish Kielbasa and it was a tad bit overcooked when it came out of the smoker. My thermometer, as it turned out, was 15 degrees low.

    Looking forward to learning more on making and smoking meats!

    Jack
     
  2. smok'n steve

    smok'n steve Smoking Fanatic OTBS Member SMF Premier Member

    Check out the info on this site---great place to hang out!!!!!

    Steve
     
  3. kookie

    kookie Master of the Pit OTBS Member

    Welcome to the smf........You won't be sorry you found us here..........Great site here and great people too..................
     
  4. Guys,
    I've been surfing around your site for the past week. You have helped me through my initial smoke and more. As a matter of fact, my daughter asked us tonight, if we could have some pulled pork next weekend. Go figure!!

    Later,
    Uticajack
     
  5. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Good day Aaa...
    You have found the Hosiers from the Great White Smoking North eehhh...?

    I love Kielbasa, but you really have to calibrate your meat thermometer......

    Do a site search, pulled pork is the specialty !!! Honestly, you will be be more than happy with what you serve to your guests if you follow how to smoke it and prepare it all the way..... just do not forget the finishing sauce !!!
     
  6. erain

    erain Master of the Pit OTBS Member SMF Premier Member

    welcome to SMF Jack. great forum!!!
     
  7. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

  8. richtee

    richtee Smoking Guru OTBS Member

    Howdee from Michigan here... lower part. Looks like the snow may die today- but no guarentees we won't get more! Welcome to SMF.
     
  9. fritz

    fritz Meat Mopper

    Welcome to SMF!! I grew up right down the road from Utica in Syracuse.
     
  10. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    Welcome to the SMF Jack! Great place to learn and teach about bbq!!
     
  11. cowgirl

    cowgirl Smoking Guru OTBS Member

    Welcome to the forum Jack!
     

Share This Page