- Oct 7, 2015
- 6
- 10
Hi guys,
My name is Mandy. I am from Santo Domingo, Dominican Republic.
I am very new on this. I am beginning to experiment with sausages and curing some basics (bacon is going to be my first curing project).
I love this site and I'm excited to be part of it. And in advance I ask you to be patience with me, because I’ll be asking a lot of questions.
Regards from the Caribbean.
My name is Mandy. I am from Santo Domingo, Dominican Republic.
I am very new on this. I am beginning to experiment with sausages and curing some basics (bacon is going to be my first curing project).
I love this site and I'm excited to be part of it. And in advance I ask you to be patience with me, because I’ll be asking a lot of questions.
Regards from the Caribbean.