Hi from Melbourne Australia

Discussion in 'Roll Call' started by novaris, Dec 26, 2013.

  1. novaris

    novaris Newbie

    Brand new to this forum and brand new to smoking meats. I have just received a small Electric smoker, discovered the forum while searching for info on how to use it. I have signed up for the 5 day eCourse. I am thinking of just starting with chicken to learn the ins and outs of the smoker.
     
  2. mossymo

    mossymo Master of the Pit OTBS Member SMF Premier Member

    Glad you joined us novaris and congrats on the electric smoker! :welcome1:
     
  3. garyhibbert

    garyhibbert Smoking Guru OTBS Member SMF Premier Member

    Hey Novaris

    Welcome to the forum.  Wealth of good info here

    Gary
     
  4. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions Post it
    and you will probably get 10 replies with 11 different answers. That is because their
    are so many different ways to make great Q We all have our own taste.

    Happy smoken.

    David
     
  5. [​IMG]Hello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   

     

    Gary

     
  6. novaris

    novaris Newbie

    Thanks for the welcome everyone, the new smoker arrived damaged so no chance to get smoking yet. The replacement is due in a day or two, I am sooo hanging out.[​IMG]
     
  7. garyhibbert

    garyhibbert Smoking Guru OTBS Member SMF Premier Member

    jees novais

    if there wasn't bad luck there would be NO luck.  Hang in there my friend. LOL

    Gary
     

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