Hi, fellow smokers!!!

Discussion in 'Roll Call' started by dirtybird570, Feb 3, 2010.

  1. dirtybird570

    dirtybird570 Newbie

    I've been a member here for over a year now... use to be dirtybird57 but for some reason I can't get it to work .... wasn't that active anyhow.

    As far as smokers, I had a trailer mounted one with a firebox...sold it last week. I have a small homemade smoker/firebox and just bought a 40"MES today .... Grills... I have a Legend and a Charmglow..both with side burners.

    I've been smoking for years.... mostly personal use, but here lately I have been smoking ribs and brisket for people... kinda a word of mouth thing.

    I would like to thank everyone who gave their opinion on the electric smoker thread I started..... [​IMG]
     
  2. timtimmay

    timtimmay Action Team

    I love the hitch idea. I am thinking of getting one for mine for this summers trips.
     
  3. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    Well then a welcome back is in order than. I'm soory you parted with your big smoker but I'm glad you didn't give up on the whole smoking thing. So you know the drill "get her smokin."
     
  4. meateater

    meateater Smoking Guru SMF Premier Member

    Welcome to the SMF. Glad to have you here. Lots of good folks here and knowledge. Looking forward to your first qview. [​IMG]
     
  5. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    [font=&quot][/font]

    [font=&quot]Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.[/font]

    [font=&quot]For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.[/font]
    [font=&quot]Click Here it's "FREE" ... 5 Day eCourse[/font]

    [font=&quot]I Would Highly Suggest Reading these posts on Food Safety by bbally. [/font]

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    [font=&quot]both a ServSafe Instructor and a HACCP Instructor.[/font]
    [font=&quot]http://www.smokingmeatforums.com/for...t=72852&page=2[/font]

    [font=&quot]http://www.smokingmeatforums.com/for...ad.php?t=86620[/font]

    [font=&quot]Here you can get the 2009 USDA Food Safety Guide from his site.[/font]
    [font=&quot]http://prochefblog.com/public_pics/f...09foodcode.pdf[/font]

    [font=&quot]How to post Qview to Forum:[/font]

    [font=&quot]When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...[/font]

    [font=&quot]Everyone here enjoys seeing the Qview so be sure to post plenty of pics...[/font]

    [font=&quot]Large ones that us old people with bad eyes can see.[/font]

    [font=&quot][/font]

    [font=&quot]For Step By Step Instructions On Posting Qview Check Out This Tutorial[/font]

    [font=&quot]http://www.smokingmeatforums.com/for...ad.php?t=82034[/font]
     
  6. chef jeff tx

    chef jeff tx Smoking Fanatic

    Howdy & welcome to the SMF!!
     
  7. smokingohiobutcher

    smokingohiobutcher Master of the Pit OTBS Member

    Welcome Welcome!!!
    Come on in and enjoy the QVIEW!


    SOB
    __________________
     
  8. warthog

    warthog Smoking Fanatic

    Welcome to the SMF. Enjoy your stay!
     
  9. etcher1

    etcher1 Master of the Pit

    Welcome [​IMG]to the [color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08bd09][b][color=#08BD09][b]SMF[/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color][/b][/color] forum, You came to the right place. Good people and good info.
     
  10. denver dave

    denver dave Smoking Fanatic SMF Premier Member

    Welcome back.
     
  11. the dude abides

    the dude abides Master of the Pit OTBS Member

    [​IMG] to the best place on the web dedicated to smoking meat. Hope you like it here. Learn lots, then help others. That's what we're all about here.
     
  12. orlandosmoking

    orlandosmoking Smoking Fanatic

    Welcome aboard the SMF!!!!



    Don
     

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