- Apr 3, 2016
- 2
- 10
Hey there everyone. My name is Chase and I am 30 years old. I've been living in Las Vegas for a few years now and there just isn't enough bbq here! I am a culinary graduate from the Culinary Institute of America. I had big dreams of becoming a chef yet somehow I ended up becoming a manager at Starbucks. Oh well. I finally got a cheap smoker a few months ago and I've been playing with it a lot lately. Its a Char-Griller. One side is a charcoal smoker and the other is a gas grill. It works for now until I can save up enough for a better smoker. What do you guys think of pellet smokers? I'm just wondering if I should bother considering getting one, or just keep with the thought of an offset, wood-burning smoker.
I'm excited that I've found this forum. I'm eager to learn from all of you and hope that together we can all make some great bbq.
I'm excited that I've found this forum. I'm eager to learn from all of you and hope that together we can all make some great bbq.