Hey all....

Discussion in 'Roll Call' started by tth, Sep 8, 2008.

  1. Hello everyone, Im a new poster here, but been lurking around for a while. I have a BBQ addiction and this looks like the place to be...... Im from a little town called Flora, Ms....and I meen little! Anyway, glad to finally be posting and sharing my addiction with all you fine addicts!
  2. Welcome TTH! What kind of smoker ya got? Been at it long? Favorite meats?

    Enjoy your time here!
  3. fatback joe

    fatback joe OTBS Member

    Welcome to the forum. [​IMG]
  4. I got a GOSM propane, ECB, Homemade similar to DPP. Love all kinds of meat, If I can smoke it, I like it! Been at this for about 2 years. Competed once and took first for ribs in backyard division, Anyway, I love doin this, it has become my passion over the last 2 years.
  5. Welcome to SMF

    My pappy was born in Sturgis, MS ... bout 100 miles NE of ya.
  6. grothe

    grothe OTBS Member SMF Premier Member

    LOL! TTH, you're gonna fit in here perfectly! Welcome aboard!!
  7. waysideranch

    waysideranch OTBS Member SMF Premier Member

    Welcome TTH.
  8. richoso1

    richoso1 OTBS Member SMF Premier Member

    Richtee and the rest of us like to know a little about you and your smoker, grill, smokes. We all share, it's a good thing.
  9. welcome aboard
  10. cowgirl

    cowgirl OTBS Member

    Welcome TTH, glad to have ya aboard.
  11. longshot

    longshot OTBS Member

    Welcome TTH, glad you came out into the daylight!! Enjoy
  12. meat-man

    meat-man SMF Premier Member

    howdy and welcome !
  13. Thanks everyone....glad to be here. Well, My main cooker is made from an old 100 gallon air tank. Made 2 slide out racks..(sorry, no pics).. Fire box is made from an old safe...3/8 thick..2ft square. It tansfers heat and smoke into the back/bottom of the tank via 2 pieces of 3 in pipe. Similar to DPP...not even close to being as nice though. It works and works well so thats all that matters to me.. I cook ribs alot...I meen alot...for various people and small events. My favorite is briskit I think. I do briskit, butts, ribs, fatties, chicken, and anything else I can think of when its time to cook, which at my house, is very often!! Love to do deer shoulders also. now that im a member here, I shall start posting pics when I cook.
    I would say Im still learning the art of bbq, definatly not a professional by any means.......just a man with a serious addiction!![​IMG]
  14. norrell6

    norrell6 SMF Premier Member

    Welcome TTH,

    You may not be a professional, but it sounds like youre experienced enough anyway. Sounds like you have a couple a cool smokers. I am eventually going to get an offset smoker, but until then I will keep using what I got. Look forward to some pics from you, especially of the smoker made from an old safe. That sounds really interesting!
  15. Yeah, looking at it now, you wouldnt know it was an old safe. Just looks like a steel box now! It works good though. Trying to find another tank now and other parts. Want to build an offset reverse flow.

Share This Page