I made a Italian salami today mix all the ingredients stuffed in a casing to discover to my horror that i did not put in the cure #1
i Had no choice just to hot smoke it at 180 til IT 160 cold shower and in to the frigid for the night
is it still safe to eat ? my logic say yes but i don't know.
i Had no choice just to hot smoke it at 180 til IT 160 cold shower and in to the frigid for the night
is it still safe to eat ? my logic say yes but i don't know.
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