- Jul 6, 2016
- 4
- 10
James here from Greensburg IN. I've been lurking around on here for a little over a month. Thought is was about time I joined. Thanks for all the info! In the last 6 wks I've smoked a 5lb brisket, 2 5lb chickens, a 5lb pork loin, and 2 10lb pork butts. All this done on a Oklahoma Joe 3 in 1 grill.