Hello from Wisconsin!

Discussion in 'Roll Call' started by meat peeker, Feb 5, 2016.

  1. Just took delivery of my Lang smoker today. I'm not a rookie but by no means a vet either. I've smoked on both vertical and offset firebox disposable smokers. Pretty excited to steam clean and season my new Lang tomorrow and follow it up with the maiden voyage of a pork loin.
     
  2. joe black

    joe black Master of the Pit OTBS Member

    Welcome from SC. It's really good to have you on this great site.
     
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Welcome to SMF!

    Congrats on the new Lang!

    Looking forward to seeing that pork loin.

    Al
     
  4. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Congrats on that new smoker!  Glad you joined us.

    Mike
     

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