Hello from the Midwest

Discussion in 'Roll Call' started by smokeslinger, May 24, 2016.

  1. Hello Everyone from Missouri. I am an avid BBQ'er to start. I have developed Skills in BBQ from seafood and fish to beef, pork, chicken and wild game. I love the smell of smoke in the air. I am wanting to try my hand at smoking meat with a charcoal/ wood smoker and figured this was a good place to join after reading some pages about various things from smokers to smoking. I have been looking at several different offset smokers to even include the larger trailer smokers. (Would love to hit the completions later in life) I am a wild game hunter and already process my own meats and can't wait to even throw in my first stick of sausage. I am thrilled to continue reading on and gaining as much knowledge and advice from the rest of the group.
  2. gearjammer

    gearjammer Master of the Pit

    Hello and welcome to you SS.

    Glad you landed here on this great site.

    Always remember when you are smoking,

    we like new recipes.

    Also pictures are good things.



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