Hello from PA

Discussion in 'Roll Call' started by moneypitxj, Dec 28, 2014.

  1. moneypitxj

    moneypitxj Newbie

    My name is brad from York, PA. New to the smoking world about 6 months in. I use a weber kettle and always looking for somthing to smoke. As a matter of fact I'm smoking a duck right now.
     
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board! Look around and read up here, There's a huge amount of information.
     
  3. [​IMG]   Good afternoon and welcome to the forum, from another cold and rainy day here in East Texas. Lots of great people with tons of information on just about  everything.

     Gary
     
  4. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
  5. How did your duck turn out?

    Gary
     
  6. moneypitxj

    moneypitxj Newbie

    It came out decent I think I'll stick to the other fowls.

     

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