Hi there. My name is Patrick. Brand new to smoking. My wife bought be the Brinkman electric smoker. Tried it out for the first time this week on a 4 pound pork butt. Smoker runs about 270 according to the Maverick thermometer I bought. The pork was nice and juicy, but no smoke flavor at all. I used apple chips and they did burn, but I didn't really notice any smoke while cooking. Any suggestions?