Hello from Ohio

Discussion in 'Roll Call' started by kmoo180, Feb 20, 2015.

  1. kmoo180

    kmoo180 Newbie

    Hello everyone. Ive been lurking these forums for a couple months and finally joined. I purchased an MES 30 on black friday from Lowes and have since smoked spare ribs, baby backs, country ribs, and even a pork butt for christmas dinner. All of which came out delicious and i have yet to experience any of the issues ive read about. I plan to purchase an AMNPS after reading the great reviews about it here, as well as a maverick ET-733 but that will likely have to wait until i get my tax refund. I am married with one on the way and my wife is loving my new hobby. I live in southern Ohio but was born and raised in Raleigh, North Carolina and i look forward to making some wonderful Carolina BBQ.
    Last edited: Feb 20, 2015
  2. sota d

    sota d Smoking Fanatic

    Hello Kyle. I'm another newbie. I also have a MES30 from Lowes. Got mine about a year ago and also love it-no problems at all. Mine has the Master Forge name on it, but from what I've read it is a Masterbuilt with a different name for some reason. Welcome to the site. Happy smokin', David.
  3. [​IMG]   Good evening and welcome to the forum, from a cloudy, chilly and windy day here in East Texas. Lots of great people with tons of information on just about  everything.

  4. twoalpha

    twoalpha Smoking Fanatic

    You will find a lot of useful information on this site. 

    Lot of ideas on different foods and ways to prepare them.

    More things to smoke than I have time for.

    If you have questions bring them up as there is a ton of experience on this site to draw from.

    I know it has helped me immensely.

    I also have the MES 30 and have had no problems that have been discussed on these forums.

  5. kmoo180

    kmoo180 Newbie

    Thanks everyone, I have already gotten lots of good info on these forums and look forward to learning more and helping anyway I can with what ive already learned. I've definitely caught the smoking meat bug and these sub zero temperatures here are just killing me!
    Last edited: Feb 20, 2015
  6. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  7. Hey Kyle be sure and post some pics of your smoker and your smokes

  8. kmoo180

    kmoo180 Newbie

    You got it guys! I pulled the trigger on the AMNPS and it should be here later this week, I plan on cold smoking cheese for the first time!
  9. You will like it !!


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