I found this forum a few days ago liked it enough to stick around. I have smoked for a couple of years but I would consider myself a newb for sure. I mostly use a gas smoker but also use all wood in my other smoker. I do a large amount of hunting and love to smoke wild game. I recently starting trapping wildpigs. The pigs got me reinterested in learning more about smoking meat. I am a beer man by trade. Beer is a passion of mine. I sell for Miller and Coors and a ton of import beers. Beer and smoking meat go hand in hand. I have a whole freezer full of deer, wild pig and wild turkey. I am sure I will have some questions for you all soon enough until then thanks ahead of time.