Hello from Georgia.

Discussion in 'Roll Call' started by cpl0313, Apr 30, 2014.

  1. Howdy! New member checking in. I've been smoking anything that would hold still for a few hours for years. I have been lurking here for awhile now and finally decided to register and chime in. I hope to learn and contribute as much as I can. See y'all in the trenches.
  2. chestnutbloom

    chestnutbloom Smoking Fanatic

  3. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board! What kind of equipment are you using? I have an offset and a Weber.
  4. My small smoker is a Oklahoma Joe Longhorn, my bigger one is a 3'X4' pit on a trailer.
    I cook mainly to eat throughout the week and an excuse to relax and drink good bourbon. I also cook for anyone that asks. I've done weddings, birthdays and party's for as many as 200. I love to cook as much as just about anything.
  5. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Cool beans! I haven't done any large-scale cooking but I love to tinker with grilling/smoking. Here's a clink of iced tea at you, and where's the bourbon?
  6. Safely up in my cabinet until the weekend. I will drink a sip of tea though.
  7. Welcome to the forum, great place to learn and share, looking forward to seeing you around.

    Gary S
  8. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Welcome, glad ya joined us !
  9. garyhibbert

    garyhibbert Smoking Guru OTBS Member ★ Lifetime Premier ★


    Welcome to the Smoking  forum.   You’ll find great , friendly people here, all more than willing to answer any question you may have.  Just ask and you’ll get about 10 different answers—all right.  LOL.   Don’t forget to post qviews.


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