- May 3, 2016
- 16
- 10
Not my first post but I figure I should say hello. I've been smoking mostly salmon and the occasional rack of ribs in my smoke vault for the past few years. I recently moved back to Fairbanks from the rural western village of Bethel. I recently sold the smoke vault and I am building my own stand up propane smoker based on a build I found on this forum.