- Jan 8, 2016
- 3
- 10
I'm located in southern Louisiana right outside of New Orleans. I've recently acquired a Yield King YK-100A electric smoker and look forward to advice I can get from more experienced smokers here!
Hello Everyone!
- Thread starter rezzies123
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
- Feb 3, 2009
- 5,316
- 139
Welcome to SMF!
You got your hands on a nice commercial smoker.
From what little info i could find on the YK you can use the same info we post for the Masterbuilt electric smokers to get times temps and recipes.
If you have questions please post them in the electric smoker forum and we will get you an answer.
You got your hands on a nice commercial smoker.
From what little info i could find on the YK you can use the same info we post for the Masterbuilt electric smokers to get times temps and recipes.
If you have questions please post them in the electric smoker forum and we will get you an answer.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Spammer PMs, Anybody Else?
- Started by chilerelleno
- Replies: 65
- Blowing Smoke Around the Smoker.
-
Lost my dad yesterday
- Started by normanaj
- Replies: 40
- Blowing Smoke Around the Smoker.
-
On the Edge of Trying Sausage Making
- Started by BrianGSDTexoma
- Replies: 35
- Sausage
-
Took a stroll this afternoon
- Started by Buckeyedude
- Replies: 33
- Field and Stream
