Hello Everyone

Discussion in 'Roll Call' started by smoke n beer, Apr 27, 2014.

  1. West Virginia here been smoking around 4 months. I have the Masterbuilt 30" electric smokehouse smoker.
     
  2. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    Welcome to the board, neighbor!
     
  3. Thanks nice to hear from you. Getting ready to put on some drum sticks and side dishes.
     
  4. bluewhisper

    bluewhisper Master of the Pit OTBS Member

    I have pork loin pieces in brine now, pics coming later in the Pork section of the board.

    But the unanswered question is, apple, maple, or hickory?
     
  5. Hello Smoke n Beer, welcome to the forum from East Texas. can't wait to see your smoked drum sticks .

    Gary S
     
  6. waterinholebrew

    waterinholebrew Smoking Guru OTBS Member SMF Premier Member

    Welcome, glad ya joined us !
     

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