I need some help from my michigan countrymen / Women
my cheese beef sticks I've been told are top notch but! (always) a butt eh
, the casings peel away from the meat. vacumn sealed in freeer or in the fridge. Any tips would be greatly appreciated.
and on a sidenote... Very few Morels this year... bummer
again, thank you kindly
my cheese beef sticks I've been told are top notch but! (always) a butt eh
and on a sidenote... Very few Morels this year... bummer
again, thank you kindly