Hawaiian pork loin

Discussion in 'Pork' started by codyryan351, Aug 13, 2013.

  1. [​IMG][​IMG]
    Last edited: Aug 13, 2013
  2. s2k9k

    s2k9k AMNPS Test Group

    Looks Great Cody!!!!
    Tell us more about it!
  3. jeffed76

    jeffed76 Meat Mopper

    Good looking loin! How did you prepare it? Hawaiian loin sounds tasty.
  4. raastros2

    raastros2 Smoking Fanatic OTBS Member

    very nice
  5. Nice  [​IMG]   You have my attention too! Hoping for some details  [​IMG]
  6. We injected it with pineapple juice. The rub was brown sugar paprika onion powder cumin garlic powder and a dash of cinnamon just to see what would happen. We put it on the smoker around 250 and smoked it to 145 internal temp. We used apple and hickory wood mix. Topped it with chunks of pineapple for looks and a dash of flavor for what the wife was looking for.
  7. webowabo

    webowabo Master of the Pit

    Nice.. really close to my version. glad it turned out :)
  8. webowabo

    webowabo Master of the Pit

    nice smoker ring btw :) 
  9. jeffed76

    jeffed76 Meat Mopper

    . I'm going to have to try that, sounds delicious!
  10. Thanks for the details!  [​IMG]
  11. greg b

    greg b Smoke Blower

    I want to try this, I haven't done a lot of injecting though. How many ozs/lb should I inject?

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