Happy New Year from NE Ohio

Discussion in 'Roll Call' started by itsbigs, Dec 31, 2014.

  1. We'll after looking at the forum for about a year now, I finally joined! I got my first smoker two years ago at a yard sale. It was a modified Brinkmann charcoal turned electric bullet smoker. With help from Jeff's cookbook I boldly ventured into the unknown. I was hooked instantly!!! I just wanted to get better and get better equipment. So, for Christmas this year my girlfriend got me a MES 30. Sunday I made my first ever brisket following Jeff's Garlic & Onion Brisket.

    Amazing!!! Because of the folks I was making dinner for, I had to leave the bbq sauce off and add this at time of serving.

    Like I said, I'm here to learn. I want venture into the unknown again. I want to go after All-Beef Trail Bologna or sausage. This is my smoking goal to complete in January. I've noticed how supportive all the folks in the forum are. So, thanks for all of the help I know you will all give.

    Happy New Year and here's to all the new smoking challenges in 2015!
  2. [​IMG]   Good evening and welcome to the forum, from a cloudy and cold day here in East Texas. Lots of great people with tons of information on just about  everything.  

  3. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  4. Glad you found the site and are now addicted  Nothing like it,  Your picture looked great


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