Hi. Help!! I just took my first shot at smoking a boston butt. I couldnt seem to get the smoker hot enough... The charcoal pan was full of glowing embers and smoke billowing from the wood. However, the temp stayed around 160 degrees - obviously not hot enough to cook. I dont know what I am doing wrong. Any thoughts or tips to burning a hot fire. I have a vertical smoker for home use - not a large unit.
Thanks,
Todd
Thanks,
Todd