Grill/Smoker in pic

Discussion in 'Roll Call' started by opus70, Jul 21, 2007.

  1. opus70

    opus70 Newbie

    Well I got a grill not really a smoker.I will be getting the smoker/chip box next week been cooking steaks burgers dogs and ribs.
    ALL have been Tasty.

    and dont leave home without your Everglades Seasoning.[​IMG]

    Eric
     
  2. desert smokin

    desert smokin Smoking Fanatic OTBS Member

    Glad to see you got your unit. Just how good is that Everglades seasoning. I've seen it online and it's peaked my interest. Give me two reasons why I need to buy it.
     
  3. deejaydebi

    deejaydebi Smoking Guru

    I think I saw a smoker that looked like that just had a side firebox installed. A chip box should work or you can make tinfoil packets full of wood chips too.
     
  4. opus70

    opus70 Newbie

    #1 Its the best seasoning that my wife has ever Tasted.We use on just about everything.There is also a Hot version that I really like on my Eggs.
    #2 I believe that all you need to do is try it.

    ps I like to combine lemon pepper and everglades for the perfect ???? doesnt matter what[​IMG]
     
  5. cheech

    cheech Master of the Pit OTBS Member

    No need to wait for a smoke box just add some chips to some tin foil wrap up and add to your grill. Works just fine.
     
  6. Some friends brought some everglades back from FL on a trip long ago. They liked it so much while they were there they bought, like, a whole case. They gave us a can, and it went good on anything, just a good all purpose seasoning. It ran out long ago, and I keep meaning to buy more online, and perhaps after this post I just will.[​IMG]
     
  7. blackhawk19

    blackhawk19 Master of the Pit OTBS Member

    I've never tried it but you don't have to buy online, I went to their site and it shows it available in most major grocery stores and Walmarts mostly in the Southeast. Just click on were to buy on the site

    http://www.evergladesseasoning.com/
     
  8. opus70

    opus70 Newbie

    Well just got done indirect cooking some sirloins w/ wet and dry Hickory.
    They are Melt in the mouth GREAT.

    Now I gotta find some other woods.
     
  9. deejaydebi

    deejaydebi Smoking Guru

    Good job Eric! Glad you enjoyed them!
     

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