Greetings

[smokestreet]

Hello from Wyoming.
I have just joined the forum, I purchesed Jeff's rub & sauce about a year ago and it is wonderful.
I have a Treager and a Bradley 6 rack. The Treager is about four years old and has been used a lot 4-5 days a week for three years. The Bradley I just picked up last October. I am a little disappointed with the Bradley it don't like cold weather or wind. Should have saved my money for something better I guess.

 

[kathrynn]

to SMF!  We are so glad you joined us! 

Jeff offers a free 5 day E-Course.  It's packed with great information to use...no matter what your experience level might be!  http://www.smoking-meat.com/smoking-basics-ecourse

If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums. http://www.smokingmeatforums.com/a/terms-of-service

Off Site Links are not allowed here at SMF....just a gentle FYI! 

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome to the forums!  Glad you've joined us.  You've found a great place to learn and share ideas on our favorite pastimes...grilling, smoking, and curing great food!  There are lots of friendly and knowledgeable folks here who really enjoy helping one another.  Just ask any time you need help and you'll get plenty!

Red

 

[gary morris]

Hello smokestreet and welcome:)

Gary