Greetings to everyone.

Discussion in 'Roll Call' started by pancho villa, Nov 22, 2007.

  1. I just purchased a propane "GOSM" . I have never smoked and would appreciate some advice on smoking some basic meats. I do not want to smoke a turkey just yet but I think I can handle some pre-turkey ribs or salmon. I purchased a few bags of the Jack Daniels smoking chips so thats what I will be working with. Thanks for your time.[​IMG]
     
  2. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Greetings Pancho, and welcome to the SMF. Be sure and checkout Jeff's 5 day ecoarse, good basic reading/review. Do a search for the 3-2-1 method of smokin' ribs, very good. Salmon can be smokes several ways, with or w/o brining. Invest in at least one meat probe thermometer, as we cook by internal temp and not time. Happy Thanksgiving... and Viva Villa!
     
  3. scotty

    scotty Smoking Fanatic

    Welcome

    Your user name is interesting.[​IMG]
     
  4. crewdawg52

    crewdawg52 Master of the Pit OTBS Member

    Welcome to SMF PV. Glad ya found us. I'm no help with gassers, but alot of individuals here are. They'll be in touch. Again, welcome!
     
  5. msmith

    msmith Master of the Pit OTBS Member

    Welcome aboard Pancho.
     
  6. wavector

    wavector Smoking Fanatic

    Welcome. Things are looking up for, you found the right forum.
     
  7. flyin'illini

    flyin'illini Smoking Fanatic SMF Premier Member

    Welcome Poncho. There is some great info available on this site. Also, the 5 day course is very good.
     
  8. squeezy

    squeezy Master of the Pit OTBS Member

    Hola PV ... welcome to SMF! You'll like those JD chips except for the fact that chips burn faster than chunks ... not to worry ... it's only money! [​IMG]
    If there is anything you don't understand ... just keep asking

    Buenos dias!
     
  9. triple b

    triple b Smoking Fanatic OTBS Member

    Welcome to SMF from Canada!
    [​IMG]
    Keep looking around to find something you want to try.
    Read up on it and go for it!
    Good luck!
     
  10. gramason

    gramason Smoking Fanatic OTBS Member

    Welcome to the SMF, pleanty of info here.
     
  11. Welcome Ponco
    I'm a newbie too, so I really don't have any advice, but you did come to the right place everyone here are great and have all the experience you'll need, I smoked my first fatty with these peoples advice and it turned out great. Thought I'd just say welcome and make sure you have a hanky ready, you'll be drooling for weeks on end.
     
  12. pescadero

    pescadero Smoking Fanatic OTBS Member

    Poncho:

    Nice to have you on board. And, just in time for T' Day. I too, have a GOSM vertical. It is strait forward and really doesn't have any hidden surprises, so you shouldn't have any trouble. Even though yo are skipping a turkey for now, I would bet you will be ready to tackle it soon enough.

    Once again, welcome to SMF.

    Skip
     
  13. smokeys my pet

    smokeys my pet Master of the Pit OTBS Member

    Poncho welcome to the forum and best of luck with all you do.
     
  14. homebrew & bbq

    homebrew & bbq Smoking Fanatic

    Welcome to SMF! For info on propane smokers and on ribs check out the links at the left side of the page... lots of basic info to be found there. As you are already finding out, the people around here are always ready to give you a hand if you have a question so don't be shy about asking.

    Glad to have you aboard.
     
  15. rip

    rip Smoking Fanatic

    Welcome to the site, you have come to the right place.
     
  16. deejaydebi

    deejaydebi Smoking Guru

    Welcome Pancho -

    Glad to have you aboard! Butts are about the easiest IMHO. Almost can't miss unless you loose patience waiting and waiting and waiting ... and they can get stuck at the same temperature for hours and hours ...

    Chicken is a good first smoke it's quick and not a problem with higher tempes if they get out of control on you.
     
  17. meowey

    meowey Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF! Glad you found us!

    Take care, have fun, and do good!

    Regards,

    Meowey
     
  18. chris_harper

    chris_harper Master of the Pit OTBS Member

    Welcome aboard SMF. Glad you found us.
     

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