greetings from oz

Discussion in 'Roll Call' started by alia, Aug 4, 2011.

  1. Hello everyone

    I'm new to smoking; my first (and only) effort was some years ago when I tried smoking some chicken breasts. They turned out ok; well, we ate them ... My 'smoker' consists of a wok lined with foil, and a three tiered bamboo steamer. i took the base out of one tier so it can hold a small chicken

    I joined this site hoping to learn how to smoke bacon, chicken and sausages. Not overly ambitious but it's a start and I'm only cooking for two most of the time.

    If all goes well I may purchase an Anuka smoker.

    Looking forward to sharing my experiences and/or failures with you. 
  2. moikel

    moikel Master of the Pit OTBS Member

    Hi Im new here to,live in Sydney,inner west,just took delivery of a 30'' masterbuilt so getting ready to roll. Theres a lot of info at your fingertips,if you havent discovered misty gully yet look them up,based in Melbourne. Lots of stuff you might like. Enjoy
  3. Welcome both! This is your info haven for any and everything smoking, BBQing etc.

    Ask all that you wish to know and it will be answered, you're going to like this place.

  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    [​IMG]     Glad to have you with us!
  5. Glad to have ya and welcome
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

  7. dutch

    dutch Smoking Guru Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Alia, Welcome to SMF. You'll find lots of helpful information here.  Check out the Smoker forums and see what other folks use. The Anuka smoker is a great little table top smoker, but you'll find yourself severely limited (by size) on what you can smoke.

    Not sure what you have availible to you down under, but if electric is the way you want to go, check out any of the Masterbuilt Electric Smokers (MES) as they come in both the 30 inch and 40 inch model.

    Enjoy the Smoke!
  8. roller

    roller Smoking Guru SMF Premier Member

    Welcome !!!!
  9. venture

    venture Smoking Guru OTBS Member

    Welcome aboard!  Lots of friendly and helpful folks here.

    Good luck and good smoking.
  10. meateater

    meateater Smoking Guru SMF Premier Member

    Welcome to the SMF Mate. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to  your first qview. [​IMG]
    Last edited: Aug 4, 2011
  11. Thank you all for your kind welcome.

    I decided to start of real small in case I mess it up so there's now a piece of bellie pork brining in the fridge.    Will post the results when it's done.

    I live in hope and have great expectations!! 
  12. africanmeat

    africanmeat Master of the Pit OTBS Member


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