Green Onion and Gouda ABT's

Discussion in 'ABT's' started by walle, May 23, 2010.

  1. walle

    walle Smoking Fanatic OTBS Member

    Nothing real special about this post other than this is one of my favorite ABT combo's.
    Did it a little different this time by smoking them in a pan instead of on the grate as they were headed to a going away party right after. Turned out good - peppers seemed to have a lot more crunch to them this time.

    15 Japs
    2 packages cream cheese
    1 package green onion dip mix
    Smoked gouda
    Rib rub
    Smoked at 240 for one hour.

    Process:



    Batch in the pan


    No finished picks, but wanted to share that the smoked gouda on top held together really nice. I love using cream cheese because it doesn't melt and mess all over the place.

    Thanks for checking out my post - hope you give these a try.
     
  2. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    I've heard of lots of ABT combinations but never one with gouda cheese. Nice work, looks like they were a tasty treat!
     
  3. rio_grande

    rio_grande Smoking Fanatic

    Looks awsome. I love goulda in these and the fire balls. They are good
     
  4. jlmacc

    jlmacc Meat Mopper

    those look tasty!
     
  5. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    I'm also with theses good folks and I don't think that I have ever used or heard of anyone using gouda cheese. Now it might just taste good.... I'm glad to hear that you do and I like gouda on crackers so......
     
  6. rgacat

    rgacat Meat Mopper SMF Premier Member

    Those look good I'll have to give it a try I like gouda I haue a friend here that makes it.
     
  7. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    They look Great WALLE...[​IMG]
     
  8. walle

    walle Smoking Fanatic OTBS Member

    Right on! Thanks, SOS!

    Give'r a whirl, Mballi - I find myself using more and more gouda.

    Thanks, man!
     
  9. scarbelly

    scarbelly Smoking Guru OTBS Member

    Those look great man - I have been hung up with Chorizo - cream cheese and cheddar for a while now - gonna do my grandaughters rehersal dinner and may add some of these to the list
     
  10. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Thanks for sharing a tasty treat, I think Gouda is a cheese that is often overlooked. It's all good my friend.
     
  11. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    I haven't tried the gouda cheese for melting, but nothing can stop me now![​IMG]   Looks great, Tracey.
     
  12. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That looks very good
     
  13. cowgirl

    cowgirl Smoking Guru OTBS Member

    Great looking ABTs!
     
  14. walle

    walle Smoking Fanatic OTBS Member

    Quote:
    Thanks, Jeanie!

    Stumbling around here and found you... so I guess you're my first post on the new site![​IMG]

    Bassman - as we say at my house... "Gouda,  It's a GOOODA!"

     
     
  15. meateater

    meateater Smoking Guru SMF Premier Member

    Those look great! I agree gouda cheese is great for melting. [​IMG]
     

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