Put a 14# brisket on at 7pm last night at 225. It was 148 degrees at 8a, so I put it into an aluminum pan and covered with foil and turned the heat up to 250. Now, 21 1/2 hours of total time and it's only at 168.
So much for having this for dinner tonight. With any luck it might be done for tomorrow night's dinner.
So much for having this for dinner tonight. With any luck it might be done for tomorrow night's dinner.