Good Evening from Bay Area

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

cigarrpapi

Newbie
Original poster
Sep 19, 2016
1
10
Hey All,

Checking in from Bay Area CA.

I am smoking on a PitsbyJJ 20x26 offset. Recently upgraded from the PitBarrel Cooker.

It is taking quite some time to learn how to use a horizontal offset, but I hope to get a lot of clarification here.

So far I have smoked most of the basic meats and lamb (beginning from my PBC).

Best Regards
 
Welcome fellow Bay Area smoker.  Let me know what time to be over to help test taste your finish product.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky