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bigkauna

Fire Starter
Original poster
Sep 6, 2015
31
10
Southern California
This is who I am: My first name Is John and I started Smoking in 2003 I purchased a New Braunfels Smoker. I've added 2 electric  smokers since then, my first was the Big Chief just because my dad had a Little Chief when I was child. I've used it for smoking everything from fish, jerky, beef sticks, summer sausage, and various cuts of beef and chicken. After a few seasons i wanted a smoker that I can control the temp on and purchased a smoker though LEM. And have smoked sausages , beef sticks, and pork butts in it with great success . I figure i'm  pretty decent with all my smokers and am looking to even better my skills here at smoking meats.com
 
texas.gif
  Good morning and welcome to the forum, from a foggy and cooler day in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary
 
Thanks Gary I'm looking forward to learning and sharing the art of smoking here at the forum. I've checked out other sites over time and nothing really stood out until I ran across Jeff's site and so far I'm glad I did, so is the family they've enjoyed the rub as well as the BBQ sauce
 
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