Garlic Black Pepper SS

Discussion in 'Sausage' started by nepas, Jun 11, 2016.

  1. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    This is PS Seasoning garlic SS mix, cure 1 and i added the BP for 7 lbs

    6lbs of 80/20 GB and 1lb GP for the SS Chubs.

    Cover, fridge, stuff,smoke tomorrow.

    [​IMG]


     
    Last edited: Jun 12, 2016
  2. isitdone

    isitdone Newbie

    ND
    Any chance I could get the recipe? I am too doing SS today [​IMG]

    Sent from my SCH-I545 using Tapatalk
     
  3. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Another great one Rick!

    What the heck do you do with all the sausage you make?

    Al
     
  4. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    This is a pre mix from PS Seasoning company. Cabbalas prob has this mix also as PS makes their kits.
     
  5. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Got a late start, going to be a long day.

    Stuffed and hung at room temp for an hour.


    Hanging in smoker 130* for an hour, no smoke.

     
    disco likes this.
  6. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Looks great so far... I love their seasonings will have to here how this one comes out to see if I will need to give it a try on your reccomendations
     
  7. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Around this time of year i get busy for a non sanctioned bbq event in Paducah, KY. BBQ On The River. Have a good friend who grew up there and still lives and about 30 of us get to the bbq every year to sit and just people watch. He knows the guy who owns the restaurant on the corner of everything so we get the whole front sidewalk reserved. Most of the goodies i take are gone the 1st day. Bout 75-80lbs.
     
  8. roller

    roller Smoking Guru SMF Premier Member

    Looks great !
     
  9. roller

    roller Smoking Guru SMF Premier Member

    Looks great !
     
  10. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    Got 1 more (ok maybe 2) more sausage smokes to do before Sept.

    Here is the G/BP SS all de cased, cut and vac sealed.




     
    dward51 likes this.
  11. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    That looks great,,, Nice job and love the texture,,, how was the taste??

    DS
     
     
  12. dward51

    dward51 Master of the Pit OTBS Member

    Awesome SS chubs, Rick!!!!  Going to be some great eating.  I need to try some of the PS mixes as I keep seeing folks say good things about them. Oh, and POINTS!!!  [​IMG]
     
  13. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Simply super summer sausage. Points!

    Disco
     

Share This Page