Well, we Picked-up the Butts for the Party today. A good batch of fresh Butts 180# for $280 @ a Market in Elmore , Ohio.Good folks
.
I am starting the cook in the morning around 7am ; anyone near wanting something to do and long-winded enough to keep my attention , is welcome to come by...Gibsonburg,Ohio , you'll see the smoke
.
I've got my new Mavericks Calibrated and the Rub made , so all I got to do is stay awake ; however they are fairly small cut , so the time will be reduced from say the 8#to10#ers. Bulk will not bother them as long as there is circulation , more is Mass and Mass is heat retention.
I'll get Q-view of the Rubbing and initial placement , but don't expect any more ; I keep the lid shut...I'll show 1st in and one hour later when the probe goes in... then it's a ride to the finish. Babysitting my Smoker from inside this time...
I'll have 3 different cooks (no help or I'd do it all in one sitting...)so it's shift work.But it works well with Pork.
Q-view to come tomorrow
.
have fun and...
I am starting the cook in the morning around 7am ; anyone near wanting something to do and long-winded enough to keep my attention , is welcome to come by...Gibsonburg,Ohio , you'll see the smoke
I've got my new Mavericks Calibrated and the Rub made , so all I got to do is stay awake ; however they are fairly small cut , so the time will be reduced from say the 8#to10#ers. Bulk will not bother them as long as there is circulation , more is Mass and Mass is heat retention.
I'll get Q-view of the Rubbing and initial placement , but don't expect any more ; I keep the lid shut...I'll show 1st in and one hour later when the probe goes in... then it's a ride to the finish. Babysitting my Smoker from inside this time...
I'll have 3 different cooks (no help or I'd do it all in one sitting...)so it's shift work.But it works well with Pork.
Q-view to come tomorrow
have fun and...