From wisco

Discussion in 'Roll Call' started by smokinfro, May 11, 2016.

  1. My name is jeff. Im newish to smoking, ive smoked ribs, couple of pork loins, and a whole chicken. Would it be wrong to use a marinade and a rub at the same time?
     
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Welcome to the forum Jeff.

    It's quite alright to use both, just rinse the marinade off & apply the rub.

    Al
     
  3. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    Yep, I do it all the time. Just watch that you don't over-salt the meat.
     
  4. phatbac

    phatbac Master of the Pit

    I do that sometimes. i am going to be doing a brisket at the NC gathering this weekend that i will marinade in a flavored oil and then apply rub on top and they will work together-- the oil will make the rub stick better!

    Happy Smoking,

    phatbac (Aaron)
     

Share This Page