From Sandcut, In

Discussion in 'Roll Call' started by oldmansmokin, Nov 14, 2014.

  1. oldmansmokin

    oldmansmokin Newbie

    I live in Sandcut Ind. north of Terre Haute,Indiana 

    I have had a smoker of some kind for years and just kinda been kickin it around to join a web site.

    So here I am. 

    I mainly do BBRibs and rib tips ,,,meat-loafs , Chickens, cheaper the better at times 

    I buy my rib tips from Sams for about 1.50 a-pound it is the best price I have found so far .

    There farm-pride brand and #1 cut only problem is you have to buy 50 lbs at a time ...LOL

    I did get lucky a couple of times and got them to split the case depending on who is working the floor in the Butcher shop.......

    I also like to buy Kansas City style ribs....and country style ,,, have done whole chickens , never done a brisket wanting to though ,,,, ooops did a brisket years back and totally ruin it ,, just remember that LOL

    Just did want to admit it LOL

    I join the site to learn more about differant smokers ,,, thinking about buying an electrical one at sams 

    i just dont have the time to set there and baby sit it ...

    I was smokin some ribs yesterday and the smoker didnt want to get up to temp,, put it on the weber and finished them ,,,,,,still were petty tastie .....

    Well that's about it catch you all out on the forms   

    Al thought i am wanting to to beef parts/cuts

    Never have done that  

    I also Brew Beer and Bass fish a-lot are my other hobbies 

    Also looking for smokin wood for sell in my area 

    Down trees of cheery, Apple, or hickory 

  2. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...

    I am also a brewer as well as many others here.
    Happy smoken.
  3. [​IMG]   Good morning and welcome to the forum, from another  Cold  day in East Texas. Lots of great people with tons of                    information on just about  everything 

  4. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Welcome from Canada, John.


    It will be good to have another experienced smoker on the forums. I look forward to your posts and exchanging ideas with you.


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