From a fattie to a burek W/Qview

Discussion in 'Fatties' started by africanmeat, Nov 15, 2011.

  1. africanmeat

    africanmeat Master of the Pit OTBS Member

    as a member of the YAWYE i made a fattie with no fat it is a crazy idea so bear with me

    first i made a dough it is easy

    1 1/4 cup flour

    4.5 oz yogurt

    3.5 oz butter

    1/2 tsp salt

    mix the flour with the salt and butter in a mixer for 2 minute

    then add the yogurt  and mix till soft but not sticky

    reap in plastic reap in to the fridge for an hour

     now the crazy thing

    minced meat

    add salt , pepper hot paprika cumin ,turmeric.

    mix make 3 fattie or meat ball and smoke for an hour at 225 with Apple

    in a pane fry  an onion with a drop of oil

    add the fattie and mix and fry till well done

    put it in a strainer and let the oil drip out

    flatten the dough in to rings

    fill the meat in the middle

    close it by pinch it on the adage

    put it in a baking tray brush with an egg and add sesame seed

    back in an oven at 360 till brown.

    i made with that spinach and feta  ravioli with tomato garlic  sauce

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    No fat but it is Yummy

    Thanks for looking
     
  2. Looks great.  You got my mouth watering!
     
  3. It looks yummy. I'll take a plate of that fat or no fat.
     
  4. raptor700

    raptor700 Master of the Pit OTBS Member

    Wow Ahron, that looks great [​IMG]

    I guess I'll have to try this recipe too

    Thanks [​IMG]
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    WOW, that meal looks absolutely delicious Ahron.

    What a great recipe!
     
  6. africanmeat

    africanmeat Master of the Pit OTBS Member

      Thanks it was yummy


      Yup that what my wife said
     
     
  7. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Nice JOB...Looks Really Good!...JJ
     
  8. africanmeat

    africanmeat Master of the Pit OTBS Member

     it is so crushable and it Melting in your mouth 


      Thanks it idea  came out of Nowhere 
     
     
  9. africanmeat

    africanmeat Master of the Pit OTBS Member


     Thanks JJ
     
  10. owlcreeksmoker4

    owlcreeksmoker4 Smoking Fanatic Group Lead

    Great lookin grub my friend. had my mouth watering
     
  11. raymo76

    raymo76 Smoking Fanatic

    Wow that looks good.
     
  12. scarbelly

    scarbelly Smoking Guru OTBS Member

    Great job Ahron. I am going to have to give this a run 
     
  13. africanmeat

    africanmeat Master of the Pit OTBS Member


      Thanks i am glad you like it
     
  14. africanmeat

    africanmeat Master of the Pit OTBS Member

      Thanks


     Thanks i think you will love it and it is an easy dough
     
  15. jmonty580

    jmonty580 Fire Starter

    Looks really good, love some meat pies.  Reminds me of some west african meat pies I've had, excellent stuff.

    I may make a fattie this weekend.  This makes me think about putting a west african spin on it. hmmmm.
     
  16. roller

    roller Smoking Guru SMF Premier Member

      Looks great through eyes of a non YAWYE ...!!!
     

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